Mishta Specialty Coffee | Medium Roast | Blueberry & Burnt Caramel Notes | Arabica + Robusta Blend with Monsooned Malabar | Low Acidity | Balanced Italian-Style Roast | Freshly Roasted Coffee
Sale price
Rs.700.00
Regular price Rs.550.00
(Rs.550.00
/
250
g)
Grind
Weight
A sweet, delicate-bodied coffee with a bright after taste. Mishta was born sweet and delicate but has a few surprises up its sleeve! An intense aroma soon gives way to sweet notes with a bright finish. The exotic nuances of the Monsooned Malabar are best enjoyed black, however we must admit that adding a dash of milk does bring out a smooth, buttery caramel flavour.
Coffee: Monsooned Malabar, Arabica & Robusta
Roast: Medium
Pairing: Confectionary & desserts
Notes: Blueberry & Burnt Caramel
Notes: Blueberry & Burnt Caramel
- ITALIAN ROASTING HERITAGE: Developed with our 4th generation roastmaster partner from Modena, Italy, Mishta specialty coffee combines traditional Italian roasting expertise with carefully selected Indian beans to deliver a smooth, aromatic and balanced cup.
- SPECIALTY COFFEE WITH UNIQUE FLAVOUR NOTES: Mishta is crafted as a specialty coffee with distinctive notes of blueberry and burnt caramel, creating a naturally sweet and layered cup with smooth body and a gentle caramel finish.
- Dr. Dante Cagliari: Our Rockstar Roastmaster is quintessentially Italian, a connoisseur of gourmet Italian coffee and the man behind our pursuit of blending perfection! His 4th generation legacy and 50 years of personal experience in coffee roasting ensures that every blend is, simply put, "bella"!
- FRESHLY ROASTED SPECIALTY COFFEE: Our beans are roasted in small batches and packed immediately to preserve freshness, ensuring every cup delivers full flavour and rich aroma.
- PREMIUM INDIAN COFFEE BLEND: This specialty coffee blend combines Arabica, Robusta and Monsooned Malabar Arabica beans, delivering rich aroma, balanced body and naturally low acidity.
- VERSATILE FOR MULTIPLE BREW METHODS
Mishta specialty coffee works beautifully across espresso machines, moka pots, French press, pour over and drip coffee makers.